Fish in the microwave

Description

The dish is prepared without unnecessary complications. Cooking in the microwave is very simple. Those who don't want to deal with the oven, dislike burnt food, and value their time should definitely use a microwave for preparing various dishes. Fish cooks very quickly. The entire cooking process will take no more than half an hour, and the result will delight even the most demanding gourmets. The finished dish can be served immediately.

Instructions

1. 1

   Step 1

   Slice the onion into rings. Grate the cheese.

2. 2

   Step 2

   Cut the fish into small pieces and place in a greased baking dish.

3. 3

   Step 3

   Salt, pepper. Place the onion on top.

4. 4

   Step 4

   In a separate container, dilute the sour cream with water, add flour and vegetable oil. Pour this mixture over the fish.

5. 5

   Step 5

   Bake in the microwave for 15 minutes at medium power.

6. 6

   Step 6

   Sprinkle the fish with grated cheese and herbs and place in the microwave for 3 minutes.

7. 7

   Step 7

   Done.