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Fish in foil on the grill
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Fish in foil on the grill

60 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. Baking fish in foil on the grill is very easy and healthy! Easy, because it won't burn, and healthy, because it doesn't absorb fat and doesn't form a crust—undoubtedly tasty, but not quite healthy. Let the cooked fish cool slightly, sprinkle with lemon juice, and serve directly in the foil, especially if you're enjoying it outdoors! It hardly needs any side dishes or sauces, since we've already seasoned it with garlic and spices! Good luck and serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Clean the fish.

  2. 2

    Step 2

    Step 2

    Prepare the ingredients.

  3. 3

    Step 3

    Step 3

    Mix the fish seasoning with olive oil.

  4. 4

    Step 4

    Step 4

    Cut the fish and rub the inside with seasoning.

  5. 5

    Step 5

    Step 5

    Let the fish marinate for a little while.

  6. 6

    Step 6

    Step 6

    Place the fish on foil over the greens, rub with garlic, add pieces of butter, and insert pepper into the slits.

  7. 7

    Step 7

    Step 7

    Place the fish on the grill and bake for 40-50 minutes. You can also bake potatoes.