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Fish with leek
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Fish with leek

30 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. A very simple recipe for fish with leeks—perfect for those looking for an easy yet interesting way to prepare fish at home. Minimal effort, excellent result. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Remove bones and skin from the fillet, cut into cubes

  2. 2

    Step 2

    Step 2

    Wash 3 leeks, slice thinly. In a large frying pan, melt 40 g of butter and add the sliced leeks, mixing well, but do not add salt. Cook for 4–5 minutes until the leeks are almost done but still slightly crisp.

  3. 3

    Step 3

    Step 3

    Add the fish, mix well, and cover with a lid. Cook until the fish becomes opaque.

  4. 4

    Step 4

    Step 4

    Add 200 ml of cream, salt and pepper, then simmer over low heat for a few minutes. Done!