
Hot dishes
Fish in tomato sauce
60 min4 serv.19 февр. 2026 г.
Description
Why not prepare fish in tomato sauce at home for dinner? This dish turns out very rich and incredibly delicious. Fish stewed in tomato sauce goes perfectly with fresh herbs and a potato side dish. Happy cooking!
Instructions
- 1
Step 1

Mix the spices with flour and salt. Coat the fish, cut into pieces, in the breading. Fry the fish fillet on both sides in vegetable oil. Cook until partially done.
- 2
Step 2

Finely chop the onion and garlic, then sauté the vegetables in vegetable oil (5 minutes). Dilute the tomato paste with water (100 ml), add vinegar and sugar. Pour the tomato mixture into the onion and garlic and simmer for 3-4 minutes.
- 3
Step 3

Mix the fish and sauce. Set to the lowest heat and simmer covered for 15 minutes.
- 4
Step 4

Serve at the table.