
Hot dishes
Fish in sour cream sauce with vegetables and Parmesan
60 min4 serv.20 февр. 2026 г.
Description
Delicious, juicy, and flavorful dish! The Parmesan sauce will give it a uniquely delicate taste. I recommend using boneless fish fillet and generously sprinkling the finished dish with fresh herbs. Cook with pleasure, and I'll tell you how.
Instructions
- 1
Step 1

Grease the baking dish with oil and place the sliced onion on the bottom.
- 2
Step 2

Place the sliced fish.
- 3
Step 3

Separately mix the chopped herbs and sour cream.
- 4
Step 4

Add the chopped tomato, spices, and grated cheese. Mix everything together.
- 5
Step 5

Spread the sour cream mixture over the fish. Place in an oven preheated to 200 degrees for 30-40 minutes.
- 6
Step 6

Can be served.