Fish fried in sauce
Description
The dish is prepared without unnecessary complications. Flounder is considered a very tasty and healthy fish. I suggest a simple recipe for frying fish with sauce. The crispy breading and tomato sauce will win everyone over. I like to serve mashed potatoes or pasta as a side dish. Good luck! The ready dish can be served at the table.
Instructions
- 1
Step 1
Rinse the flounder thoroughly, dry it, and then clean it. Rub the fish with salt, pepper, and spices. Let it sit for half an hour.
- 2
Step 2
Heat vegetable oil in a skillet and sauté the chopped onion in it.
- 3
Step 3
Pour 150 ml of water into the onion and add tomato paste. Mix, bring to a boil. Cook for 5-7 minutes, then remove from heat.
- 4
Step 4
Roll the prepared fish in breadcrumbs.
- 5
Step 5
Fry the flounder in vegetable oil until golden brown. Cook each side for 5 minutes.
- 6
Step 6
Serve the fish with tomato sauce, sprinkled on top with chopped herbs.