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Fish fried in breadcrumbs
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Fish fried in breadcrumbs

30 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. To cook fish fried in breadcrumbs, you need to prepare the batter and breading ingredients, as well as properly process the fish itself. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the salmon. Clean the fish, wash it in cold water, cut it, then season with pepper and salt.

  2. 2

    Step 2

    Step 2

    We coat the fish in flour.

  3. 3

    Step 3

    Step 3

    Break the egg into a bowl and add salt. Mix well with a whisk. The batter is ready, dip the fish into it.

  4. 4

    Step 4

    Step 4

    Once again, coat the fish in flour, then in breadcrumbs.

  5. 5

    Step 5

    Step 5

    Fry the fish in a pan. It will take just 5-7 minutes per side. The fish is ready.