Arctic cisco fish in the oven
Description
This is a very interesting way to bake a whole fish. Thanks to baking it on salt, the dish turns out tender and juicy. All your guests will appreciate this fish. Be sure to try it.
Instructions
- 1
Step 1
Rinse the fish under cold water. Clean and gut it. It's best to use fresh fish, but frozen fish can also be used. In that case, it should be thawed at room temperature beforehand.
- 2
Step 2
Take a baking sheet and line it with parchment paper. Place coarse cooking or sea salt on the parchment paper. Spread it evenly over the entire surface of the parchment.
- 3
Step 3
Brush the fish with olive oil. Place it on a bed of salt. Rub a little lemon zest on top. Place sliced lemon and herbs inside the cavity.
- 4
Step 4
Preheat the oven to 180 degrees. Place the baking sheet with fish into the oven. Bake the dish for 35 minutes until fully cooked. Serve the fish hot with a side dish.