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Rolls with Roasted Pork
Appetizers

Rolls with Roasted Pork

5 min4 serv.21 февр. 2026 г.

Description

This appetizer comes together quickly and easily. At home, I make several versions of tacos, and one of my favorites is with baked pork. In this recipe, the meat cooks slowly at a low temperature for a long time, becomes extremely tender, and literally melts in your mouth. The meat practically cooks itself. Even though the recipe takes a certain amount of time, you don’t really need to be involved much in the process. You can calmly put the pork in the oven during the day or in the morning, and in the evening quickly prepare the fillings and enjoy dinner. Serve the appetizer at the table.

Instructions

  1. 1

    Step 1

    Step 1

    1. Fry the meat with sauce, having first seasoned it with salt and pepper.

  2. 2

    Step 2

    Step 2

    2. Place coarsely chopped onion on the bottom of the pot, add the pork there as well, and pour cola over it.

  3. 3

    Step 3

    Step 3

    3. Sprinkle the meat with sugar and cook over low heat for 6 hours.

  4. 4

    Step 4

    Step 4

    4. Cook the pork until the meat begins to fall apart.

  5. 5

    Step 5

    Step 5

    5. Now place the pork on the tortilla and add sliced vegetables to taste.

  6. 6

    Step 6

    Step 6

    6. Garnish the roll with grated cheese and lettuce leaves. Serve.