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Rolls in creamy sauce
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Rolls in creamy sauce

45 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. In my recipe, I decided to describe it. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Cut each chicken breast crosswise into 3 slices. Pound each slice with a mallet. Season with salt and pepper. Cut the ham into slices. Place 2 slices of ham onto each chicken fillet.

  2. 2

    Step 2

    Step 2

    Also slice the cheese and place it on top of the ham.

  3. 3

    Step 3

    Step 3

    Roll up the ingredients into rolls. Secure them with toothpicks.

  4. 4

    Step 4

    Step 4

    Fry the rolls on both sides until golden brown in heated oil.

  5. 5

    Step 5

    Step 5

    Then pour the cream into the pan and add the minced garlic.

  6. 6

    Step 6

    Step 6

    Then add herbs, pepper, and salt to taste.

  7. 7

    Step 7

    Step 7

    Cook the rolls for another 7-10 minutes over medium heat.