Green Salad Rolls
Description
The appetizer is quick and easy to prepare. The cheese appetizer filling can be replaced with any similar snack mixture—the main thing is that it holds its shape well and does not spread. Bell pepper can be replaced with crab sticks, cucumber, or a strip of ham. There are many variations here; try making rolls from green lettuce and do not be afraid to use your imagination. Juicy, bright green rolls will look picturesque on any festive table. Serve the appetizer at the table.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Cut half a pepper into strips. You will need 10 strips — one per lettuce leaf.
- 3
Step 3
Grate the eggs and cheese on a grater. Add garlic passed through a press, mayonnaise, and mix everything together. The filling is ready.
- 4
Step 4
Wash and dry the salad leaves.
- 5
Step 5
Spread about 2–3 tsp of the cheese filling along the leaf. Place a strip of pepper on top and press it lightly into the cheese mixture.
- 6
Step 6
Roll the leaf into a tube.
- 7
Step 7
Cut the roll in half diagonally through the middle to make two smaller rolls with attractive cross-sections.
- 8
Step 8
Green lettuce rolls are ready.
- 9
Step 9
Serve the appetizer on a plate, securing the roll-ups with cocktail picks if necessary.