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Tortilla rolls with crab sticks
Baked goods

Tortilla rolls with crab sticks

50 min4 serv.21 февр. 2026 г.

Description

Tortilla rolls with crab sticks can be made using lavash or thin tortillas. The filling can vary depending on available ingredients. I particularly like the version with smoked salmon and processed cheese. The key is to maintain a reasonable proportion between the ingredients—they should complement each other, not clash. Place the tortilla rolls with crab sticks in the refrigerator so that the lavash and filling can properly meld together. Let them cool down before serving, and serve either chilled or slightly warm. Good luck!

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Finely chop the crab sticks.

  3. 3

    Step 3

    Step 3

    Add grated cheese.

  4. 4

    Step 4

    Step 4

    Add finely chopped herbs.

  5. 5

    Step 5

    Step 5

    Add garlic.

  6. 6

    Step 6

    Step 6

    Add mayonnaise and spices. Mix well.

  7. 7

    Step 7

    Step 7

    Spread the crab mixture on the lavash.

  8. 8

    Step 8

    Step 8

    Roll into a log, wrap the log in plastic wrap, and refrigerate for 30 minutes.

  9. 9

    Step 9

    Step 9

    Slice the roll into small portions.

  10. 10

    Step 10

    Step 10

    The pastry is ready. Serve with tea.