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Minced Pollock Rolls
Appetizers

Minced Pollock Rolls

40 min4 serv.21 февр. 2026 г.

Description

For the filling, I suggest using cream cheese. After baking, the rolls should be served to the table right away. Rice, potatoes, vegetables, and herbs make an excellent side. They can be served warm or chilled.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients. Preheat the oven to 180 degrees.

  2. 2

    Step 2

    Step 2

    Transfer the cottage cheese or cream cheese to a bowl. Add mayonnaise, salt, and pepper to taste.

  3. 3

    Step 3

    Step 3

    Mix the cottage cheese and mayonnaise well.

  4. 4

    Step 4

    Step 4

    Place the pollock fillets on the work surface, lightly pound them, and season with spices, salt, and pepper to taste.

  5. 5

    Step 5

    Step 5

    Spread the fillet with the prepared cottage cheese mixture.

  6. 6

    Step 6

    Step 6

    Roll the fish into a roll, then cut into 3–4 rolls. You can secure the finished rolls with a toothpick.

  7. 7

    Step 7

    Step 7

    Bake the rolls for 30 minutes. When the time is up, serve at the table.

  8. 8

    Step 8

    Step 8

    Serve immediately or slightly chilled.