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Puff pastry roll
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Puff pastry roll

60 min4 serv.19 февр. 2026 г.

Description

You can make a puff pastry roll with any filling. One very tasty option is to mix cottage cheese with grated cheese, add chopped herbs, a few tablespoons of mayonnaise, and season well with salt and pepper. You can use cooked meat instead of raw ground meat. Let the roll cool slightly after baking, then serve immediately with sour cream or a sour cream sauce. Good luck and

Instructions

  1. 1

    Step 1

    Step 1

    Thaw the puff pastry.

  2. 2

    Step 2

    Step 2

    Chop the onion and garlic.

  3. 3

    Step 3

    Step 3

    Sauté the onion and garlic until golden brown.

  4. 4

    Step 4

    Step 4

    Mix onion, egg, and spices with the meat mince.

  5. 5

    Step 5

    Step 5

    Roll out the dough, brush with oil, and place the filling on it. Roll it up tightly into a roll.

  6. 6

    Step 6

    Step 6

    Place the rolls on a baking sheet, brush with egg, and bake for 30 minutes at 180 degrees.

  7. 7

    Step 7

    Step 7

    Serve at the table.