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Lavash roll with tomatoes and cheese
Appetizers

Lavash roll with tomatoes and cheese

60 min4 serv.21 февр. 2026 г.

Description

Suitable for both special occasions and everyday meals. Below I'll share more details,

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the tomatoes into small cubes. To keep them from soaking through the lavash, you can remove the seeds beforehand.

  3. 3

    Step 3

    Step 3

    Rinse the arugula and pat dry.

  4. 4

    Step 4

    Step 4

    Add the minced garlic clove to the cream cheese, season with salt and pepper to taste, and mix everything together.

  5. 5

    Step 5

    Step 5

    Lay out a sheet of lavash and spread it evenly with a thin layer of cream cheese.

  6. 6

    Step 6

    Step 6

    Divide into equal portions: tomatoes, grated cheese, and arugula.

  7. 7

    Step 7

    Step 7

    Roll up the lavash into a roll, starting from the side with the tomatoes. Wrap the roll in plastic wrap and refrigerate for 1 hour.

  8. 8

    Step 8

    Step 8

    Then cut the lavash into equal pieces and serve at the table. Enjoy your meal! 😊