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Lavash Roll with Crab Meat
Appetizers

Lavash Roll with Crab Meat

180 min4 serv.21 февр. 2026 г.

Description

A tasty appetizer for any gathering. So jot it down: the appetizer is ready. Serve immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Hard-boil the eggs in advance. Cool them and peel.

  2. 2

    Step 2

    Step 2

    Grate the crab meat and eggs on a fine grater.

  3. 3

    Step 3

    Step 3

    Add mayonnaise and salt to the ingredients. Mix them well well.

  4. 4

    Step 4

    Step 4

    Unroll the lavash and spread the filling over its entire surface.

  5. 5

    Step 5

    Step 5

    For the roll, I chose a bright cheese with paprika added. Cut it into strips and arrange on one side.

  6. 6

    Step 6

    Step 6

    Roll the lavash into a roll. Put it in the refrigerator for at least 2 hours.

  7. 7

    Step 7

    Step 7

    Serve the appetizer, cut into pieces.