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Lavash roll with chicken breast
Appetizers

Lavash roll with chicken breast

25 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. Every homemaker or host should know: serve with greens and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    Let's prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Boil the chicken breast in salted boiling water until cooked through. When the chicken has cooled, cut it into pieces.

  3. 3

    Step 3

    Step 3

    Divide the large lavash into 6–8 even pieces. Spread processed cheese on one side of each piece.

  4. 4

    Step 4

    Step 4

    Top with chopped herbs and chicken.

  5. 5

    Step 5

    Step 5

    Roll the lavash into rolls and fry them in a dry skillet for 2–3 minutes, turning as you go.

  6. 6

    Step 6

    Step 6

    Serve immediately or slightly chilled.