
Appetizers
Lavash roll with chicken breast
25 min4 serv.21 февр. 2026 г.
Description
The recipe won't take much time. Every homemaker or host should know: serve with greens and sauce.
Instructions
- 1
Step 1

Let's prepare all the necessary ingredients.
- 2
Step 2

Boil the chicken breast in salted boiling water until cooked through. When the chicken has cooled, cut it into pieces.
- 3
Step 3

Divide the large lavash into 6–8 even pieces. Spread processed cheese on one side of each piece.
- 4
Step 4

Top with chopped herbs and chicken.
- 5
Step 5

Roll the lavash into rolls and fry them in a dry skillet for 2–3 minutes, turning as you go.
- 6
Step 6

Serve immediately or slightly chilled.