Appetizers
Lavash roll with trout
20 min4 serv.21 февр. 2026 г.
Description
Perfect for the table and for drinks. Below I will tell you about, Serve with herbs and sauce.
Instructions
- 1
Step 1
Roll out the lavash and spread a thin layer of processed cheese over it.
- 2
Step 2
Cut the fish into small pieces. Spread it around the entire perimeter of the lavash.
- 3
Step 3
Next, roll the resulting sheet into a roll. Cut into equal pieces 1.5 cm (about ⅝ inch) wide. And that’s it—our roll-ups are ready!