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Lavash roll with prunes
Baked goods

Lavash roll with prunes

20 min4 serv.21 февр. 2026 г.

Description

The recipe won’t take much time. A lavash roll with prunes turns out very tasty. Thin lavash and plenty of filling — that’s the best dessert with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the apples into medium cubes.

  3. 3

    Step 3

    Step 3

    Chop the nuts with a knife.

  4. 4

    Step 4

    Step 4

    Rinse the raisins and cut them into medium-sized pieces.

  5. 5

    Step 5

    Step 5

    Mix the apples with the nuts and prunes, add the sugar, and mix everything once more.

  6. 6

    Step 6

    Step 6

    Spread thin lavash with sour cream.

  7. 7

    Step 7

    Step 7

    Spread the prune filling.

  8. 8

    Step 8

    Step 8

    Roll up into a roll, spread sour cream on top, and sprinkle with sesame seeds.

  9. 9

    Step 9

    Step 9

    Bake the lavash in the oven at 200°C for 15–17 minutes until golden brown.

  10. 10

    Step 10

    Step 10

    Let the finished roll cool slightly, cut it into slices, and serve at the table.