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Chopped chicken patties with cheese
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Chopped chicken patties with cheese

40 min4 serv.19 февр. 2026 г.

Description

Using this recipe, you will prepare a delicious family lunch dish—chopped chicken patties with cheese. The dish is very tasty, tender, and quite original. It goes well with pasta, rice, or mashed potatoes as a side dish. So, here's how to make it:

Instructions

  1. 1

    Step 1

    Step 1

    1. Beat the egg with a fork or whisk.

  2. 2

    Step 2

    Step 2

    2. Grate the cheese on a grater.

  3. 3

    Step 3

    Step 3

    3. Finely chop the green onion.

  4. 4

    Step 4

    Step 4

    4. In a bowl, mix the beaten egg with cheese, green onions, and mayonnaise. Add flour, salt, and pepper. You can also add other spices, for example, chicken seasoning. Thoroughly mix all ingredients until a uniform mixture is obtained.

  5. 5

    Step 5

    Step 5

    5. Rinse the chicken fillet thoroughly, then chop into small pieces.

  6. 6

    Step 6

    Step 6

    6. Place the chopped chicken fillet into the egg mixture and thoroughly mix all the contents of the bowl. Then refrigerate for several hours.

  7. 7

    Step 7

    Step 7

    7. When the chicken has absorbed the egg-cheese mixture, heat vegetable oil in a skillet and spoon the mixture from the bowl into the pan like pancakes. Fry the patties on both sides until fully cooked.

  8. 8

    Step 8

    Step 8

    8. Chicken patties with cheese are ready!