Pink Cheesecakes
Description
Delicious baked treat for the whole family. Mash the cottage cheese with a fork, add grated carrots, sugar, and eggs. Knead the dough, shape into a cheese pancake, coat in flour, and fry in a pan. Simple, healthy, and delicious.
Instructions
- 1
Step 1
Mash the cottage cheese (I used homemade) with a fork. I like it to be visible in the pancakes. If necessary, to remove lumps, rub the cottage cheese through a sieve.
- 2
Step 2
Grate the carrot on a fine grater. Large pieces of carrot will not cook properly.
- 3
Step 3
Add 2 eggs. Knead into a homogeneous mixture.
- 4
Step 4
Add sugar, sift in the flour. Knead the dough.
- 5
Step 5
Children have a peculiar attitude toward flavorings, vanilla, and such things. You should add them to the dough cautiously. I don't add any. Use a tablespoon to take a portion of dough for one cheese pancake. Roll it in flour, shaping it into a patty.
- 6
Step 6
Sear on both sides until golden brown.
- 7
Step 7
Delicious cottage cheese pancakes can be served at the table.
- 8
Step 8
Delicious cottage cheese pancakes can be served at the table.
- 9
Step 9
Serve at the table with sour cream or jam.