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Roast beef with onions
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Roast beef with onions

120 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. It's best to marinate the roast beef with onions for about five hours or longer before baking. Then pour water or broth over it and bake in the oven. Actually, I've always made boiled pork loin using this same recipe, only I'd stuff it with garlic and bake it in a roasting pan. Preparing roast beef with onions is easy. The main thing is to put the roast beef with onions into the oven and wait until this delicious dish is ready. Good luck! The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Place the baking sleeve in the mold and add half of the sliced onion.

  3. 3

    Step 3

    Step 3

    Wash and dry the meat, then place it in a baking dish.

  4. 4

    Step 4

    Step 4

    Sprinkle the meat with spices.

  5. 5

    Step 5

    Step 5

    Place the onion on the meat.

  6. 6

    Step 6

    Step 6

    Pour water or broth over the meat.

  7. 7

    Step 7

    Step 7

    Seal the bag tightly and place the dish in the oven for one and a half hours at 170 degrees.

  8. 8

    Step 8

    Step 8

    When the meat is ready, remove the onion.

  9. 9

    Step 9

    Step 9

    Serve at the table.