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Classic beef roast beef
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Classic beef roast beef

420 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Today I will tell you. The finished dish can be served at the table.

Instructions

  1. 1

    Step 1

    Step 1

    Place a baking bag into the baking pan. Put one onion, sliced into rings, on the bottom of the bag.

  2. 2

    Step 2

    Step 2

    Wash the meat and pat it dry. Place it on a layer of onion.

  3. 3

    Step 3

    Step 3

    Rub the meat with coriander, salt, and pepper.

  4. 4

    Step 4

    Step 4

    Place the onion rings, bay leaf, and peppercorns on the beef. Wrap it in a package and let the meat marinate in the refrigerator for 5 hours.

  5. 5

    Step 5

    Step 5

    Preheat the oven to 180 degrees. Pour water into the bag with the beef.

  6. 6

    Step 6

    Step 6

    Secure the oven bag and place the dish with it in the oven for an hour and a half.

  7. 7

    Step 7

    Step 7

    Serve roast beef without onion, sliced into portion pieces.