Chicken roulade in the oven
Description
The dish is prepared without unnecessary complications. There are many recipes for making romsteak. Among them, I especially like chicken romsteak with hazelnuts, spices, and cheese. It turns out incredibly delicious and appetizing. The finished dish can be served at the table.
Instructions
- 1
Step 1
Cut the chicken breast into portion pieces and lightly pound them.
- 2
Step 2
Mix the mustard with mayonnaise.
- 3
Step 3
Dip the chicken in the sauce, mix well, and let it marinate for 15 minutes.
- 4
Step 4
Pre-dry the white bread in the oven, then grind it in a blender.
- 5
Step 5
Lightly roast the hazelnuts in a dry skillet, then peel and grind them in a blender.
- 6
Step 6
Mix the crushed bread, hazelnuts, grated cheese, dried garlic, salt, pepper, and rosemary.
- 7
Step 7
Roll the marinated chicken in the nut coating.
- 8
Step 8
Transfer the rumpsteaks to a baking sheet greased with oil. Bake for 15 minutes in an oven at 200 degrees.
- 9
Step 9
Serve the dish with fresh vegetables.