
Rollmops
Description
The recipe won't take much time. Since this is a traditional recipe, I strongly advise against changing or adding anything. Follow the recipe exactly! These simple yet tasty and appetizing rolls will appeal to everyone. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1

1. Cut fillets from the herring. Or use ready-made ones.
- 2
Step 2

2. Cover the fillet with plastic wrap and lightly pound it.
- 3
Step 3

3. Season with soy sauce.
- 4
Step 4

4. Combine all the marinade ingredients, bring to a boil, and let cool.
- 5
Step 5

5. Slice the onion and apple into wedges, and wash or thaw the lingonberries.
- 6
Step 6

6. On the edge of each fillet, place a slice of apple, onion, and a few lingonberries.
- 7
Step 7

7. Roll into a roll and secure with a skewer or toothpicks.
- 8
Step 8

8. Roll all the fillets into rolls.
- 9
Step 9

9. Place the rolls in a jar, cover with brine, and leave for 24 hours.
- 10
Step 10

10. Serve with lemon slices.
- 11
Step 11

Ищу в проекте русский текст рецепта, пункт 11.