Rolls with omelet
Description
A tasty appetizer for any gathering. Rolls aren't always something in the form of sushi. I want to recommend that you make this original breakfast. It turns out very tasty. These rolls are made based on an omelet. They can be served warm or chilled.
Instructions
- 1
Step 1
In a bowl, crack an egg. Add the milk. Add salt and pepper to taste, then whisk until smooth.
- 2
Step 2
Add the flour and beat everything well again. The mixture should have the consistency of pancake batter.
- 3
Step 3
Add a couple of drops of vegetable oil to a skillet and add 10 grams of butter. Melt them. Pour in a small portion of batter and spread it over the entire surface of the skillet. From this amount of batter, I got 3 crepes. Fry them on both sides.
- 4
Step 4
Spread cream cheese on the blini. My cream cheese is cold. It doesn’t spread. If yours is more runny, you can spread it, but be careful. The blini are delicate and may tear. Chop the parsley and place it on the cheese.
- 5
Step 5
Roll up the omelet pancake into a roll and press it lightly. Form all three pancakes this way.
- 6
Step 6
Serve the blini at the table. They don't need sauces or other "enhancers." Very tasty!