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Chicken Curry Rolls
Appetizers

Chicken Curry Rolls

25 min4 serv.21 февр. 2026 г.

Description

A delicious appetizer for any gathering. Chicken curry rolls—a take on strudel, but with spicy curry chicken and lime juice. Today I'm sharing the recipe. Serve with greens and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    Peel the onion, slice into half-rings, and fry in a pan until golden.

  2. 2

    Step 2

    Step 2

    Add finely chopped cilantro and curry seasoning.

  3. 3

    Step 3

    Step 3

    Simmer for another minute and add the chicken, cut into thin strips.

  4. 4

    Step 4

    Step 4

    Add finely chopped green onion, lime juice, and garlic passed through a press. Sauté for 1 minute and remove from the heat.

  5. 5

    Step 5

    Step 5

    Roll out the dough on a work surface and brush with melted butter.

  6. 6

    Step 6

    Step 6

    Sprinkle the strip of dough with breadcrumbs and spread the filling.

  7. 7

    Step 7

    Step 7

    Roll the dough into a log. Place it on a baking sheet and make cuts as shown in the photo.

  8. 8

    Step 8

    Step 8

    Fry the rolls in butter and bake in an oven preheated to 200 degrees for 10–12 minutes.

  9. 9

    Step 9

    Step 9

    Serve the rolls hot, cut into portion-sized pieces.