Appetizers
Lavash rolls
60 min4 serv.21 февр. 2026 г.
Description
This appetizer is quick and easy to make. Lavash rolls are also great because you can wrap almost any filling in them — mushrooms, seafood, grilled vegetables, meat, and more. I suggest the traditional version,
Instructions
- 1
Step 1
Prepare all the necessary ingredients.
- 2
Step 2
Grate the processed cheese on a fine grater. I recommend using a fatty, soft cheese — then the rolls will turn out very tasty.
- 3
Step 3
Squeeze 2 garlic cloves and add them to the cheese.
- 4
Step 4
Add the mayonnaise and mix everything until smooth and uniform.
- 5
Step 5
Spread the filling on the lavash in a thin, even layer.
- 6
Step 6
Roll up the lavash into a roll and let it rest for 30–60 minutes so it can soak through well.
- 7
Step 7
Cut the roll into pieces and serve.