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Buckwheat Rolls
Appetizers

Buckwheat Rolls

420 min4 serv.21 февр. 2026 г.

Description

The appetizer is quick and easy to make. More details,

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Rinse the buckwheat, cover with water, and let soak for 6 hours. Then drain the water and rinse the buckwheat thoroughly.

  3. 3

    Step 3

    Step 3

    Finely chop the buckwheat together with the cauliflower. Add lemon juice, salt, and pepper to taste.

  4. 4

    Step 4

    Step 4

    Cut the vegetables into sticks.

  5. 5

    Step 5

    Step 5

    Place a nori sheet rough side up, and top with the broccoli and buckwheat mixture. Place the vegetables and spinach in the center. Roll up the roll. Cut into 6–8 pieces.

  6. 6

    Step 6

    Step 6

    The buckwheat rolls are ready — serve them with soy or nut sauce!