Christmas cookies made from cottage cheese dough
Description
Delicious baked treats for the whole family. This simple and wonderful cookie will make a great addition to your holiday menu. Before serving, you can decorate it with colorful icing, chocolate, or sprinkles. This is a classic recipe flavored only with vanilla sugar, but if desired, you can also add orange zest, cinnamon, or mix in raisins or chocolate into the dough. Serve with tea or coffee.
Instructions
- 1
Step 1
1. Carefully separate the yolk, mix it with the sugar. Stir.
- 2
Step 2
2. Add the cottage cheese to a bowl, which can be previously rubbed through a sieve.
- 3
Step 3
3. Add the vanilla sugar and mix thoroughly.
- 4
Step 4
4. Sift the salt, baking soda, and flour, then add to the bowl.
- 5
Step 5
5. Knead a smooth dough. Let it "rest" for about 15–20 minutes. Meanwhile, preheat the oven to 180 degrees.
- 6
Step 6
6. Roll out the cottage cheese dough.
- 7
Step 7
7. Cut out cookies using special cutters, transfer them to a baking sheet lined with parchment paper. Put in the oven and bake until golden brown (about 12-15 minutes).
- 8
Step 8
8. And the ready-made cookies can already be decorated as desired.
- 9
Step 9
9. Have a delicious holiday!