Christmas cookies
Description
The recipe won't take much time. The ingredients are minimal and likely already available in any kitchen. The finished cookies can be decorated with icing, covered with royal icing or melted chocolate, or simply dusted with powdered sugar. You can often see such cookies on festive tables in many homes, especially around Christmas or New Year. The cookies are very easy and quick to prepare, which is quite convenient if you're short on time. Good luck! Serve with tea or coffee.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Beat the eggs with sugar and honey.
- 3
Step 3
Add the soft butter and beat everything again.
- 4
Step 4
Then add the flour, baking powder, and spices.
- 5
Step 5
Knead a soft dough and shape it into a ball. Wrap it in plastic wrap and refrigerate for 30 minutes.
- 6
Step 6
Then take out the dough and roll it out on a floured surface into a rectangular shape. Using a cookie cutter, cut out shaped cookies.
- 7
Step 7
Place the dough pieces onto a baking sheet lined with parchment paper and bake the cookies in the oven at 180 degrees for about 10-15 minutes.
- 8
Step 8
The Christmas cookies are ready.