
Rogan Josh
Description
The dish is prepared without unnecessary complications. A recipe for an Indian lamb meat dish. Rogan Josh translates as "Hot, fatty meat." The finished dish can be served at the table.
Instructions
- 1
Step 1

Ingredients:
- 2
Step 2

Make a paste from dry spices and a small amount of water.
- 3
Step 3

Slice and sauté shallots for 10–15 minutes until golden brown. Add garlic and cook for a few more minutes. Now add cloves, cardamom, nutmeg, and bay leaf, and continue cooking for another minute or so. Then add the spice paste and cook for a few more minutes. Add a little water (a tablespoon or so).
- 4
Step 4

Place the lamb in the paste and cook for 5 minutes. Add yogurt and simmer for another 5 minutes.
- 5
Step 5

Now add the broth, salt to taste, and simmer over low heat.
- 6
Step 6

The dish will be ready when the meat becomes tender.
- 7
Step 7

Ready Rogan Josh!