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Crescent rolls made with cottage cheese dough and apples
Baked goods

Crescent rolls made with cottage cheese dough and apples

60 min4 serv.21 февр. 2026 г.

Description

Perfect for serving with tea and coffee. First, prepare the cottage cheese dough, then divide it into two parts and place them in the refrigerator. Slice the apples into wedges and sprinkle with sugar—this will be the filling. Shape the dough into croissants with the apple filling. Bake the croissants in the oven until done (approximately 30 minutes). Good luck!

Instructions

  1. 1

    Step 1

    Step 1

    Mix the baking soda with the kefir.

  2. 2

    Step 2

    Step 2

    In a separate container, mix the cottage cheese and cut butter.

  3. 3

    Step 3

    Step 3

    Mix the cottage cheese with butter and add baking soda, previously dissolved in kefir.

  4. 4

    Step 4

    Step 4

    Add salt and flour.

  5. 5

    Step 5

    Step 5

    Knead the dough, then divide it into two parts. Roll each part into a ball and place in the refrigerator.

  6. 6

    Step 6

    Step 6

    Peel the apples and remove the cores, then cut them into slices. Sprinkle with sugar and let stand for 15 minutes.

  7. 7

    Step 7

    Step 7

    Roll each ball of dough into a thin sheet.

  8. 8

    Step 8

    Step 8

    Cut the dough sheet into 6-7 triangles. Place apples on the wide edge of each triangle.

  9. 9

    Step 9

    Step 9

    Roll the cottage cheese dough into croissants and place them on a baking sheet lined with parchment paper. Bake in the oven for 30 minutes at 180 degrees.

  10. 10

    Step 10

    Step 10

    Remove from the oven and serve warm or cooled.