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Rye Flatbreads without Yeast
Baked goods

Rye Flatbreads without Yeast

30 min4 serv.21 февр. 2026 г.

Description

Delicious baked goods for the whole family. If you don't know,

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    In separate bowls, mix the liquid ingredients (kefir and sunflower oil) and the dry ingredients (flour, salt, and baking soda). You may need more or less flour depending on the consistency of the kefir. I use low-fat 1% kefir, so I use about 2.5 cups of flour.

  3. 3

    Step 3

    Step 3

    In a bowl with flour, make a small well and pour the kefir into it.

  4. 4

    Step 4

    Step 4

    Knead a soft dough.

  5. 5

    Step 5

    Step 5

    Divide the dough into 4 equal parts and shape each piece into a flatbread no more than 1 cm thick. Prick several times with a fork and place in an oven preheated to 180 degrees.

  6. 6

    Step 6

    Step 6

    Bake for 20-25 minutes. Let the cooked flatbreads cool completely, then serve.