
Hot dishes
Pepper risotto
30 min4 serv.19 февр. 2026 г.
Description
A very simple dish to prepare, popular in Italy—pepper risotto. There it is served as a first course, but at our home, pepper risotto is a main course. The recipe is very easy and doesn't require many ingredients. I hope you'll enjoy this dish.
Instructions
- 1
Step 1

Sauté finely chopped onion in olive oil. Add diced bell pepper. Cook, stirring, for 3 minutes over medium heat.
- 2
Step 2

Add the rice and sauté for a minute, stirring.
- 3
Step 3

Add the wine and let it evaporate, then add the broth. Cook the rice until done, gradually adding more broth as it is absorbed by the rice.
- 4
Step 4

When the rice is cooked, remove the dish from the heat and add the butter.
- 5
Step 5

Add the grated Parmesan, mix well, and cover with a lid. Let it sit for 15 minutes, then serve, sprinkled with fresh herbs.