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Rice pudding with raisins and almonds
Desserts

Rice pudding with raisins and almonds

50 min4 serv.19 февр. 2026 г.

Description

The recipe won't take much time. What's great about rice pudding? The dish is not only sweet, but unlike baked goods, it doesn't spoil your figure, and is also healthy and delicious. You can even serve it to children—they'll happily eat it. You can top it with fresh berries, fruits, nuts, dried fruits, chocolate, coconut flakes, and more. Serve chilled.

Instructions

  1. 1

    Step 1

    Step 1

    1. In a saucepan, melt the butter, then add the sliced almonds and raisins.

  2. 2

    Step 2

    Step 2

    2. Mix everything with a whisk and sauté until a pleasant aroma appears.

  3. 3

    Step 3

    Step 3

    3. Add the rice and mix, sauté for another 1-2 minutes.

  4. 4

    Step 4

    Step 4

    4. Pour milk over all the contents and bring to a boil.

  5. 5

    Step 5

    Step 5

    5. Add cinnamon, sugar, vanilla extract, nutmeg, and bay leaf.

  6. 6

    Step 6

    Step 6

    6. After boiling, simmer over low heat, stirring occasionally, for 30-40 minutes.

  7. 7

    Step 7

    Step 7

    7. The rice should swell, and the mixture should become thick.

  8. 8

    Step 8

    Step 8

    8. Pour the pudding into glasses, garnish with almonds, and serve.