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Rice pancakes
Baked goods

Rice pancakes

30 min4 serv.21 февр. 2026 г.

Description

Delicious baked treats for the whole family. Simple, tasty, and quick—that's exactly what these wonderful pancakes are all about. The pancakes are made with rice flour, and if you replace the sugar with any natural sweeteners, you'll get the healthiest version of a satisfying snack for the entire family. For the liquid ingredient, you can use milk, water, kefir, or whey—each option turns out delicious. Serve warm or chilled. Perfect with tea.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Beat the eggs with sugar and salt.

  3. 3

    Step 3

    Step 3

    Add milk and butter.

  4. 4

    Step 4

    Step 4

    Mix. Add rice flour and baking powder.

  5. 5

    Step 5

    Step 5

    Mix everything once again until smooth. The dough is ready.

  6. 6

    Step 6

    Step 6

    Heat the skillet. Grease with oil. Cook the pancakes in the usual way on both sides until golden brown.

  7. 7

    Step 7

    Step 7

    The rice pancakes are ready.