Drinks
Rice wine
1080 min4 serv.20 февр. 2026 г.
Description
I'll tell you, serve it chilled.
Instructions
- 1
Step 1
1. Pour boiling water over sticky rice and leave it in a pot, covered, for an hour to soak. Then drain in a colander to remove excess water.
- 2
Step 2
2. Now we'll steam this rice for 25 minutes. Then we'll rinse it with water again and leave it to drain.
- 3
Step 3
3. Now mix the yeast with the flour, rub and mix with the rice. Cover with plastic wrap, wrap the pot in a warm towel, and let it sit for 4-5 days in a warm place, for example near a radiator.
- 4
Step 4
4. After that, drain the rice thoroughly through cheesecloth. Strain the liquid several times. This will be the wine. Store it in the refrigerator.
- 5
Step 5
5. Ready! Serve this wine chilled.