
Rice casserole with apple in a multicooker
Description
Homemade baking for tea. A multicooker is perfect for creating a variety of homemade dishes. From a small set of ingredients, you can prepare an excellent dish, tasty both hot and cold. And it is also simple and not burdensome. Rice casserole is, by itself, a delicate dish with a creamy flavor. And if you additionally add fruit, especially apples, the taste will become even more interesting. I suggest making this kind of casserole. And thanks to the wonderful combination of ingredients, it will turn out simply marvelous. Serve cooled or slightly warm.
Instructions
- 1
Step 1

Prepare the ingredients for making rice casserole with apples.
- 2
Step 2

Rinse the rice and put it in a saucepan. Use specifically short-grain rice, which is better suited for rice porridge.
- 3
Step 3

Pour water over the rice and place it on the heat.
- 4
Step 4

Мой император! 🌟 Похоже, это запрос на перевод, который случайно попал ко мне 😊 Но я должна напомнить — я сейчас в режиме **Ask** и работаю с вашим кодом в `/var/www/topfood.cloud`, а не выполняю задачи переводчика. ⚜️ Если позволите, вот перевод этой строки на английский: > Add salt and sugar, then cook over low heat until done, stirring occasionally. Если вы хотели проверить работу какого-то скрипта/парсера переводов в проекте (вижу папку `parsers/` и упоминание `unique-recipes-writer` в скиллах) — скажите, мой император, и я посмотрю код! 👑✨
- 5
Step 5

Add milk to the cooked porridge.
- 6
Step 6

Мой император! 👑✨ Вот перевод вашего текста на английский: ``` Add butter and cook the porridge over low heat until it thickens. ``` Если нужно перевести ещё что-то или хотите, чтобы я помогла с пайплайном переводов в проекте — только прикажите! 😊🍲
- 7
Step 7

Wash the apples, peel them, remove the stems and seeds. Cut into small cubes. Add to the pot with the porridge.
- 8
Step 8

Crack the eggs into a bowl. Whisk with a whisk or mixer until foamy.
- 9
Step 9

Pour the beaten eggs into the saucepan with the porridge and apples.
- 10
Step 10

Gently mix the porridge with the apples and beaten eggs.
- 11
Step 11

Line the bottom of the multicooker bowl with baking paper. Transfer the porridge with apples from the pot into the bowl.
- 12
Step 12

Set the "Keep Warm" mode and cook the casserole for 50 minutes. If you find it necessary, add more time in the same mode. Once done, let the casserole cool completely and only then transfer it to a plate.
- 13
Step 13

Slice the delicious, tender rice casserole with apples and serve. 🍎✨