Rice porridge with berries
Description
The dish is easy to prepare without unnecessary complications. For this recipe, I recommend using Arborio rice, as it cooks well and gives the porridge a creamy consistency. Choose any berries you like—you can even use frozen ones. This dish will give you energy in the morning and keep you in a good mood all day long! Make sure to save my recipe—it's absolutely delicious. Serve the dish warm.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
Heat the oat milk in a saucepan.
- 3
Step 3
Bring the milk to a boil, add a piece of vegetable spread and sugar to taste.
- 4
Step 4
Add the washed rice to the pot, reduce the heat to the lowest setting, and cook the porridge for 20-25 minutes.
- 5
Step 5
Divide the berries into two parts. Cook one part with sugar for a couple of minutes, then strain through a sieve. Leave the other part as is.
- 6
Step 6
Place the rice porridge on a plate, drizzle with berry syrup, and top with berries.