Rice with green peas and almonds
Description
The recipe won't take much time. Rice with green peas and almonds is very delicious! This culinary delight takes only about 20–25 minutes to prepare. But I guarantee you'll enjoy this way of cooking rice. Good luck and all the best. Serve hot.
Instructions
- 1
Step 1
Bring the water with salt and turmeric to a boil.
- 2
Step 2
Meanwhile, in a frying pan, fry the cinnamon, cloves, and almonds on hot oil (grind the almonds in a blender beforehand) until the almonds turn golden-brown.
- 3
Step 3
Add the rice to the frying pan and fry for about two minutes over low heat.
- 4
Step 4
Next, add the rice to boiling water with turmeric. Stir the contents of the pot and increase the heat to high. Then immediately reduce the heat to low and cover with a lid. Cook the rice without stirring for 15–20 minutes, until all the water is absorbed.
- 5
Step 5
After 10 minutes, open the lid and add the peas.
- 6
Step 6
Then mix everything well, cover with a lid again and turn off the heat. Let the rice steep for about 5-7 minutes. Then it can be served.