Rice with liver in a multicooker

Description

The recipe won't take much time. There are many ways to cook rice dishes. I want to share one. Serve hot.

Instructions

1. 1

   Step 1

   

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   Turn on the multicooker and select the "Baking" mode. Pour vegetable oil into the multicooker bowl and add finely chopped onion. When the onion becomes translucent, add the carrot.

2. 2

   Step 2

   

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   After the vegetables are sautéed, add the washed and cut into portion pieces liver to the multicooker. Sauté for 15 minutes.

3. 3

   Step 3

   

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   Then add the washed rice to the multicooker.

4. 4

   Step 4

   

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   Pour water over the ingredients, add salt, spices, and whole garlic cloves.

5. 5

   Step 5

   

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   Select the "Pilaf"/"Buckwheat" program and cook until the signal. Serve with fresh herbs.