topfood.cloud
All recipes
Chinese-style rice with vegetables
Hot dishes

Chinese-style rice with vegetables

30 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Learn how to cook Chinese-style vegetable fried rice. This dish saves you time, as you can use pre-cooked rice. You can use any assortment of vegetables—the more varied, the better. Chinese-style rice is suitable for both lunch and dinner. Enjoy your cooking! The dish is ready to serve.

Instructions

  1. 1

    Step 1

    Step 1

    First, cook the rice according to the package instructions. Prepare all the necessary vegetables. Wash and peel them, then dice the pepper and carrot. Drain the liquid from the peas. Mince the garlic.

  2. 2

    Step 2

    Step 2

    Heat 4 tablespoons of olive oil in a cauldron. First, sauté garlic for several minutes. Then add all the remaining vegetables. Pour in soy sauce. Stir and continue cooking.

  3. 3

    Step 3

    Step 3

    Add the separately cooked rice.

  4. 4

    Step 4

    Step 4

    Gently mix the rice with the vegetables. Cook the dish until done, then remove from heat.

  5. 5

    Step 5

    Step 5

    Can be served.