Curried Rice

Description

The recipe won't take much time. This amazing dish will delight all family members. Thanks to the unique flavor of curry, the rice acquires a spicy aroma. This dish is perfect for diversifying your regular diet and is suitable both for everyday and festive occasions. Serve hot.

Instructions

1. 1

   Step 1

   We peel and rinse the onion and garlic. Place a deep frying pan over low heat and pour olive oil into it. Add the finely chopped onion and garlic, and simmer for several minutes until soft.

2. 2

   Step 2

   Next, add the curry and rice, sauté for 1 minute, then add salt, water, and bring to a boil. This will take approximately 8 minutes.

3. 3

   Step 3

   After that, reduce the heat to the minimum, cover the pan with a lid, and simmer for 15 minutes.

4. 4

   Step 4

   After cooking, the rice should stand uncovered for 5 minutes. The curry rice is ready.