Rice with mushrooms in a multicooker

Description

This dish can be prepared surprisingly easily—even a child can handle it. The result will be a delicious rice dish that can be served as a side or as a main course. The special charm of this recipe is that you can modify it however you like. Add vegetables, meat, herbs—let your imagination run wild! ;)

Instructions

1. 1

   Step 1

   Place the boiled mushrooms in the multicooker and add the rice. Add vegetable oil, salt, spices, and minced garlic. Pour water over the ingredients.

2. 2

   Step 2

   Select the "Pilaf" program, leave the time at default.

3. 3

   Step 3

   After the sound signal, open the lid and stir the rice. It's ready to serve!