Rice with mushrooms and vegetables steamed

Description

The recipe won't take much time. If you replace white rice with brown rice, you'll get an especially healthy diet dish. For mushrooms, you can use porcini or any other brown mushrooms. Instead of broccoli, you can use fresh or frozen green peas. Preparation: Mince the garlic and slice the mushrooms. Rinse the rice under cold running water. Place the rice in the steamer compartment together with the mushrooms and garlic. Put the vegetables in another compartment of the steamer. When the vegetables are cooked, finely chop them and add to the rice. Cover with a lid and let stand for 10 minutes before serving. Serve hot.

Instructions