Rice with prunes
Description
To prepare this porridge, you can use various dried fruits or even fresh berries. Even those who don't particularly like rice will enjoy this dish. It looks attractive and colorful. Ingredients needed: rice, pumpkin, prunes, dried apricots, raisins, and sugar
Instructions
- 1
Step 1
1. Take all the ingredients for preparing the porridge.
- 2
Step 2
2. Rinse the prunes, then pour over with hot water and let soak for 10-15 minutes.
- 3
Step 3
3. Rinse the rice until the water runs clear, then drain it in a colander.
- 4
Step 4
4. Drain the prunes in a colander as well, to remove any excess moisture.
- 5
Step 5
5. Wipe the prunes dry with a paper towel, then cut them into small pieces.
- 6
Step 6
6. Pour water into a saucepan, add rice, and cook until the water has completely evaporated, stirring constantly. As soon as the water has evaporated, add milk, butter, sugar, and chopped prunes. Cook for a few minutes, then transfer to a plate and sprinkle with cinnamon.