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River fish baked in the oven
60 min4 serv.19 февр. 2026 г.
Description
I really liked this recipe for baking river fish in the oven due to its simplicity. We place the fish and frozen vegetables into a baking dish, season them, optionally sprinkle with grated cheese on top, and bake at 180 degrees Celsius for 25–30 minutes.
Instructions
- 1
Step 1

Preheat the oven. Meanwhile, wash the fish fillet under cold running water.
- 2
Step 2

Thaw the peas if frozen, wash the cabbage and broccoli.
- 3
Step 3

Place the fish in two layers on a greased baking dish. Surround it with cauliflower. Add salt, pepper, and cream, then sprinkle with peas. Bake the fish in the oven for 30 minutes.
- 4
Step 4

The dish should look like this.