Pizza dough recipe in a multicooker
Description
The baking is simple and quick. Pizza is a very popular dish, and there are countless recipes for making it. It's prepared in the oven, on the stovetop, and in the oven. But here, I'd like to present you with a pizza dough recipe for a multicooker. Surprised? You will definitely like this dough recipe, as it's very easy and quick to prepare. It's a perfect option for a quick breakfast.
Instructions
- 1
Step 1
Here are the simple ingredients we need to make pizza dough.
- 2
Step 2
Place the sour cream into a small container, add the eggs, and mix well until smooth.
- 3
Step 3
Then sift the flour into the egg-sour cream mixture, and add baking powder and salt.
- 4
Step 4
Mix well with a whisk or mixer until there are no lumps. The batter should be as thick as very dense sour cream.
- 5
Step 5
That's it, the pizza dough in the multicooker is ready. Use your favorite filling. Next, pour the dough into the multicooker bowl, add the filling, and set the "Baking" mode for 30 minutes.