
Baked goods
Cheese Samosa Recipe
50 min4 serv.21 февр. 2026 г.
Description
The recipe won't take much time. Look, serve cooled or slightly warm.
Instructions
- 1
Step 1

Finely chop the cheese. Then mix it with the egg, salt, thyme, and pepper.
- 2
Step 2

Roll out the defrosted dough to a size of 30 by 40 cm. Both layers.
- 3
Step 3

On one layer of dough, place 2 sausages made from the cheese filling.
- 4
Step 4

Cover the filling with the second layer. Make holes with a fork.
- 5
Step 5

Cut the dough. Place the products on a baking sheet lined with parchment paper sprinkled with flour. Beat the yolk with water. Brush the dough with the prepared mixture.
- 6
Step 6

Bake the samsa at 180 degrees for 30 minutes in the oven.