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Cheese Samosa Recipe
Baked goods

Cheese Samosa Recipe

50 min4 serv.21 февр. 2026 г.

Description

The recipe won't take much time. Look, serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    Finely chop the cheese. Then mix it with the egg, salt, thyme, and pepper.

  2. 2

    Step 2

    Step 2

    Roll out the defrosted dough to a size of 30 by 40 cm. Both layers.

  3. 3

    Step 3

    Step 3

    On one layer of dough, place 2 sausages made from the cheese filling.

  4. 4

    Step 4

    Step 4

    Cover the filling with the second layer. Make holes with a fork.

  5. 5

    Step 5

    Step 5

    Cut the dough. Place the products on a baking sheet lined with parchment paper sprinkled with flour. Beat the yolk with water. Brush the dough with the prepared mixture.

  6. 6

    Step 6

    Step 6

    Bake the samsa at 180 degrees for 30 minutes in the oven.